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Past posts



Our 1st birthday in the Alley
Times flies when you’re having fun…this week we celebrated our first year in our new facility .. cheers 🥂


Movember 2022
In recognition of the month of Movember, we decided to “grow” our own flavoured cookie mo’s in the lab. Vote for your fave … Themba...


Healthy gelato
What looks and tastes delicious and is healthy all at the same time? Gelato!! … but not just any gelato … This chocolate flavoured gelato...


Wine pairing
Forget the old boring wine pairings … this is the real deal … another innovative medium of #bringingflavourtothepeople A crisp Sauvignon...


Fruity flavoured macarons
Any interesting day of experimentation … these little fruity flavour bombs were amazing ! Hawaiian bouquet (yellow), blue raspberry...


Protein doughnuts
Another fun creative day in the Formulation Creations lab … here pictured are a few of our latest creations . Protein enriched doughnuts...


EduplexSport 1440
What an amazing weekend of MTB at the EduplexSport 1440 ! Great be to there amongst other major sponsors #kingpriceinsurance#bestmed#swit...


Cycling under the stars South Africa
Another amazing evening out at the Colbyn village alley for our Heritage Day 🇿🇦 cycle under the stars event . Totally overbooked and...


Heritage Day treats
Thanks to the lab dream team for their 🇿🇦Heritage day applications: Nicola van den Berg - technical sales Leila Schultz- 4th year...


Heritage Day Macarons
Yes, we are as madly in love with our beautiful country as we are with flavour!! Happy Heritage Day to all !🇿🇦


Heritage Day 2022
We’re so excited about Heritage Day , we can’t wait until tomorrow to start the celebrations 🇿🇦🇿🇦🇿🇦🎉🎊so we are...


Flavours
“Your work is going to fill a large part of your life, and the only way to be truly satisfied is to do what you believe is great work....


Food market
We are getting so much positive feedback from sampling our macarons to the public in our quest of #bringingflavourtothepeople, we whipped...


Spring Day
Happy SPRING DAY from the Formulation Creations team!! We would post pics of flowers and sunshine but why do that , when we have such...


Cycling under the stars Spain
Another awesome CYCLE UNDER THE STARS ⭐️ on Friday evening at #colbynvillage. We upped the ante on last months Belgian waffles with these...


GIBS Johannesburg
Today I was afforded the privilege of sharing my entrepreneurial journey with MBA students at #GIBS Johannesburg. Thank you so much for...


Chickpea based macarons
Taking our previous nut free macaron project one step further … now we have a chickpea based macaron. These beauties have French vanilla...


Spot the odd gummy?
Spot the odd gummy? At Formulation Creations, we can identify with this odd little gummy. We like to approach the way we do things a...


Spenden marathon 2022
Lessons from Andreas - Part 2 I learnt the following lessons during my awesome encounter with Andreas: 1) there’s always someone out...


Spenden marathon 2022
Lessons from Andreas - Part 1 I’m happy to share that we all completed the 2022 Spendenmarathon last week. We rode over 2300 km (with...
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